Lv21
120 积分 2023-11-09 加入
Exploration of antioxidant peptides from crocodile (Crocodylus siamensis) meat using modern information technology: Virtual-screening and antioxidant mechanisms
4小时前
已完结
Identification and characterization of novel antioxidant peptides from Yunnan dry-cured beef: A combined in silico and in vitro study
4小时前
已完结
Identification and molecular mechanisms of novel antioxidant peptides from Manila clam hydrolysate: Caenorhabditis elegans model, molecular simulations, and quantum chemistry
4小时前
已完结
Screening of antioxidant peptides from soy protein isolate: In vitro activity validation and structure-activity relationships investigation through quantum chemical calculations
4小时前
已完结
Purification, identification, and mechanism of action of novel antioxidant peptides from quinoa (Chenopodium quinoa wild.) protein hydrolysate
4小时前
已完结
Pueraria lobata-derived peptides hold promise as a novel antioxidant source by mitigating ethanol-induced oxidative stress in HepG2 cells through regulating the Keap1/Nrf2 pathway
4小时前
已完结
Free radical scavenging and anti‐inflammatory potential of a protein hydrolysate derived from salmon bones on RAW 264.7 macrophage cells
15天前
已完结
Prediction, molecular docking and identification of novel umami hexapeptides derived from Atlantic cod (Gadus morhua)
1个月前
已完结
Umami peptides screened based on peptidomics and virtual screening from Ruditapes philippinarum and Mactra veneriformis clams
1个月前
已完结
iUmami-SCM: A Novel Sequence-Based Predictor for Prediction and Analysis of Umami Peptides Using a Scoring Card Method with Propensity Scores of Dipeptides
1个月前
已完结
皖公网安备34019202002308
