Lv11
28 积分 2026-05-13 加入
Green Synthesis of Sucrose Laurate Under Different Ultrasonic Frequencies
1个月前
已完结
From sugar industry by-product to resource: Utilizing retentate concentrate of sugarcane juice for novel plant growth promoter development
1个月前
已完结
Omics-driven insight into Lactiplantibacillus plantarum fermentation in suansun: Connecting microbial dynamics to flavor and metabolic pathways
3个月前
已完结
Mechanism of flavor formation in Suansun fermented by Lactiplantibacillus plantarum during a three-stage flavor formation model
3个月前
已完结
Flavor profiles and microbial mechanisms of suansun: A comparative study of homemade and commercial production
3个月前
已完结
From bamboo shoot to suansun: A comprehensive review of fermentation mechanisms, metabolic pathways, and potential health implications
3个月前
已完结
A multi-dimensional exploration of taste formation in suansun: from amino acids, organic acids, to microbial structure and function
3个月前
已关闭
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