Lv3
250 积分 2023-12-12 加入
Effects of hyperin, isoquercitrin and quercetin on lipopolysaccharide‐induced nitrite production in rat peritoneal macrophages
4小时前
待确认
Polyphenols: A first evidence in the synergism and bioactivities
5个月前
已完结
The Stability of Oral Liquids
6个月前
已完结
Dried persimmons: bioactive components, health aspects and current drying techniques
6个月前
已完结
Circulating low-molecular-weight (poly)phenol metabolites in the brain: unveiling in vitro and in vivo blood–brain barrier transport
6个月前
已完结
The Promising Role of Plant Tannins as Bioactive Antidiabetic Agents
6个月前
已完结
Recent advances in dietary polyphenols (DPs): antioxidant activities, nutrient interactions, delivery systems, and potential applications
6个月前
已完结
Effect of germination time on antioxidative activity and composition of yellow pea soluble free and polar soluble bound phenolic compounds
9个月前
已完结
Polyphenols: A concise overview on the chemistry, occurrence, and human health
9个月前
已完结
Inhibitory activities and mechanisms of free and bound phenolics on α-glucosidase in fresh fruits of Phyllanthus emblica Linn. using spectroscopy and molecular docking
10个月前
已完结
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