Lv11
10 积分 2024-12-02 加入
Ultrafast ammonia decomposition using an electrified tungsten wire lightbulb reactor
1小时前
已完结
Nonconventional starter cultures of coagulase-negative staphylococci to produce animal-derived fermented foods, a SWOT analysis
1个月前
已完结
High pressure processing improves the texture quality of fermented minced pepper by maintaining pectin characteristics during storage
1个月前
已完结
Study on microbial community and physicochemical properties of braised chicken during processing and storage microbial community of braised chicken
10个月前
已完结
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