Lv21
190 积分 2025-11-02 加入
Facile extraction and determination of organophosphorus pesticides using poly (8-hydroxyquinoline) functionalized magnetic multi-walled carbon nanotubes nanocomposite in water, fruits, and vegetables samples
9天前
已完结
Advances in magnetic nanoparticles for the separation of foodborne pathogens: Recognition, separation strategy, and application
26天前
已完结
Research progress in the application of catalytic infrared technology in fruit and vegetable processing
29天前
已完结
Volatile profile and potential predictors of astringency loss in fresh, whole ‘Rama Forte’ persimmon fruit
29天前
已完结
Influence of particle size on protein extractability from soybean and okara
1个月前
已完结
Okara protein extracted by alternating ultrasonic/alkali treatment and its improved physicochemical and functional properties
1个月前
已完结
Characterization of taste and aroma profile in pomegranate (Punica granatum L.) seed oil using electronic sensors, GC-MS/olfactometry
1个月前
已完结
Investigation of polymers and alcohols produced in oxidized soybean oil at frying temperatures
1个月前
已完结
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