Lv2
116 积分 2025-11-25 加入
Transitioning to a pea protein plant-based enteral formula (PPPBF) supports gastrointestinal and metabolic health in tube-fed medically complex adults
1个月前
已关闭
[Comparative study of two enteral feeding formulas in hospitalized elders: casein versus soybean protein]
1个月前
已关闭
A Comprehensive Review on the Structure, Formation, and Multidimensional Characterization of Starch–Guest Inclusion Complexes
2个月前
已完结
Novel Method for Characterizing Short-Range Molecular Order in Noncrystalline Starch by 13 C CP/MAS NMR
2个月前
已完结
Noncovalent Interaction-Driven Assembly Endows Casein Amyloid Fibrils with Inhibitory Activities against Starch-Hydrolyzing Enzymes
2个月前
已完结
In Vitro Fermentation Properties Are Determined by Starch–Lipid Complexes as an Entity Rather Than Their Constituent Mixture
2个月前
已完结
Recent insights into functional, structural, and digestibility modifications of starch through complexation with polyphenols: A review
2个月前
已完结
Structure of the extracellular region of HER2 alone and in complex with the Herceptin Fab
3个月前
已完结
The Therapeutic Potential of Nanobodies
3个月前
已完结
Classifying Protein–Protein Binding Affinity with Free-Energy Calculations and Machine Learning Approaches
3个月前
已完结