Lv1
46 积分 2020-04-02 加入
Litsea cubeba Essential Oil-Loaded Tamarind Seed Polysaccharide/Flaxseed Gum Edible Coatings: Properties and Ambient Preservation of Postharvest Grapes
1个月前
已完结
Injectable polyphenol hydrogel prevents peritoneal adhesion intensified by intraperitoneal microbial infection
3个月前
已完结
Natural anthocyanin-based wearable colorimetric pH indicator with high color fastness
4个月前
已关闭
A pH-responsive anthocyanin-based hydrogel with colorimetric infection monitoring and antibacterial properties for wound healing
4个月前
已完结
Preparation and characterization of intelligent films based on gellan gum/highly stable dual-modified anthocyanins for monitoring chicken freshness
4个月前
已关闭
Recent Advances in Intelligent Food Packaging Applications Using Natural Food Colorants
4个月前
已完结
Preparation of Gelatin/Carrageenan-Based Color-Indicator Film Integrated with Shikonin and Propolis for Smart Food Packaging Applications
4个月前
已完结
pH-responsive color indicator film based on gelatin/chitosan cross-linking with anthocyanin-Fe2+ chelate for pork freshness monitoring
4个月前
已完结
Intelligent double-layer pads containing blueberry anthocyanins/citric acid/tricolor lake for chilled pork real-time freshness monitoring
4个月前
已完结
Multifunctional Sensors Made with Conductive Microframework and Biomass Hydrogel for Detecting Packaging Pressure and Food Freshness
4个月前
已完结
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