| 标题 |
Rapid classification of commercial Cheddar cheeses from different brands using PLSDA, LDA and SPA–LDA models built by hyperspectral data |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Measurement and Characterization 作者:Tong Lei; Xiao-Hui Lin; Da-Wen Sun 出版日期:2019-08-16 |
| 求助人 | |
| 下载 |
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(2025-6-4)