| 标题 |
A rapid and sensitive smartphone colorimetric sensor for detection of ascorbic acid in food using the nanozyme paper-based microfluidic chip |
| 网址 | |
| DOI | |
| 其它 |
期刊:Lebensmittel-Wissenschaft & Technologie 作者:Huanan Guan; Shiqin Du; B.-Y. Han; Qi Zhang; Dongxu Wang 出版日期:2023-07-01 |
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(2025-6-4)