| 标题 |
[高分]
Associations Between Ultra-Processed Food Consumption and Adverse Brain Health Outcomes |
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| DOI | |
| 其它 |
期刊:Neurology 作者:Varun M. Bhave; Carol R. Oladele; Zsuzsanna Ament; Naruchorn Kijpaisalratana; Alana C. Jones; et al 出版日期:2024-05-23 |
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(2025-6-4)