| 标题 |
Unraveling the flavor evolution mechanism in liquid-smoked rainbow trout through integrated lipidomics and flavoromics |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Junpeng Zeng; Nan Meng; Xiaowei Fan; Yu Song; Peixu Cong; et al 出版日期:2026-01-06 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)