| 标题 |
Food by-products and food wastes: are they safe enough for their valorization? |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science & Technology 作者:Bárbara Socas-Rodríguez; Gerardo Álvarez-Rivera; Alberto Valdés; Elena Ibáñez; Alejandro Cifuentes 出版日期:2021-08-01 |
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(2025-6-4)