| 标题 |
Anthocyanin profiles and color properties of red wines made from Vitis davidii and Vitis vinifera grapes |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Science and Human Wellness 作者:Yan-Lun Ju; La Yang; Xiao-Feng Yue; Yun-Kui Li; Rui He; et al 出版日期:2021-05-01 |
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(2025-6-4)