| 标题 |
[高分]
The effect of ultrasonic cavitation-protein glutaminase modification on the structure-activity relationship of rice glutelin and its application |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Mingming Chen; Zhigang Quan; Lili Qian 出版日期:2027-01-01 |
| 求助人 | |
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(2025-6-4)