| 标题 |
Exposure to dynamic social norm messages increases plant-based food choice: An online and field-based experiment |
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| DOI | |
| 其它 |
期刊:Food Quality and Preference 作者:Katie L. Edwards; Philipp Laqué; Ryan Matthew Thurman; Suzanne Higgs 出版日期:2026-05-01 |
| 求助人 | |
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(2025-6-4)