| 标题 |
[Review] The Impact of Character Collaboration Product Characteristics on Brand Awareness and Purchase Intention: Focusing on F&B Products |
| 网址 | |
| DOI |
10.13106/kjfhc.2024.vol10.no2.1
doi
|
| 其它 |
期刊:The Korean Journal of Food & Health Convergence 作者:Kyung Tae JANG; Senghyeon LEE; Seong-Soo CHA 出版日期:2024-03-30 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人或该文件上传人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)