| 标题 |
 Advances in mid-infrared spectroscopy combined with chemometrics for comprehensive analysis of Chinese Baijiu: From qualitative identification to quantitative detection |
| 网址 | |
| DOI | |
| 其它 |
期刊：Food Bioscience 作者：Guiyu Zhang; Kerong Chen; Xianglin Zeng; Maohan Qin; Shiliao Deng; Kuiting Li 出版日期：2026 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)
Copyright
Kao
愉快的真
zhaiyiying
TSUKIMI
lieaait
OK
大力的冬萱
cx
学霸业
prigogin
咖啡豆
哈桑
潇洒的惋清
Nole
贪玩的秋柔
morena
文Bo博
Spike
YifanWang
皖公网安备34019202002308
