| 标题 |
Preparation, Characterization, and Functional Evaluation of a Novel Recombinant Hypoglycemic Protein with Multifunctional Effects |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Tianzhu Liu; Xiaoxuan Ma; Zhiguang Duan 出版日期:2025-07-08 |
| 求助人 | |
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(2025-6-4)