| 标题 |
[高分]
Insight into the spoilage heterogeneity of meat-borne bacteria isolates with high-producing collagenase |
| 网址 | |
| DOI |
10.26599/fshw.2022.9250118
doi
|
| 其它 |
期刊:Food Science and Human Wellness 作者:Haodong Wang; Liangting Shao; Jinhao Zhang; Xinglian Xu; Jianjun Li; et al 出版日期:2023-06-07 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人或该文件上传人下载。 |
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(2025-6-4)