| 标题 |
Extraction, composition, and stabilization strategies on mangosteen pericarp bioactive compounds for sustainable natural colorants and functional foods |
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| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Giroon Ijod; Nur Izzati Mohamed Nawawi; Nor Azwan Haniff Kamarol Zaman; Nur Addina Mohamad Rosli; Associate Professor Dr. Mohammad Rashedi Ismail-Fitry; et al 出版日期:2026-03-17 |
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(2025-6-4)