| 标题 |
Potential of polysaccharides for food packaging applications. Part 1/2 : An experimental review of the functional properties of polysaccharide coatings |
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| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:María Ureña; Thị‐Thanh‐Trúc Phùng; Massimiliano Gerometta; Luciana de Siqueira Oliveira; Julie Chanut; et al 出版日期:2023-06-08 |
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(2025-6-4)