| 标题 |
A novel strategy of dysphagia-oriented matrices bovine tendon collagen-cassava starch composite gels |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Biological Macromolecules 作者:Yuhong Lin; Zhuo Wang; Chaoxue Shi; Ling Han; Qunli Yu 出版日期:2024-12-11 |
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(2025-6-4)