| 标题 |
Volatile Organic Compounds in Teas: Identification, Extraction, Analysis, and Application of Tea Aroma |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Qin Zeng; Huifeng Wang; Jiaojiao Tuo; Yumeng Ding; Hongli Cao; Chuan Yue 出版日期:2025-07-23 |
| 求助人 | |
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(2025-6-4)