| 标题 |
Formulation and characterization of agar–chia gum coated niosomes for controlled ferrous fumarate release |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Atena Pasban; Seyedeh Fatemeh Mousavi; Omid Toupchian; Mohammad Ali Hesarinejad 出版日期:2026-04-08 |
| 求助人 | |
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(2025-6-4)