| 标题 |
Influence of the culture medium on antibiotic susceptibility testing of food-associated lactic acid bacteria with the agar overlay disc diffusion method |
| 网址 | |
| DOI | |
| 其它 |
期刊:Letters in Applied Microbiology 作者:G. Huys; K. D'Haene; J. Swings 出版日期:2003-03-12 |
| 求助人 | |
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(2025-6-4)