| 标题 |
Screening of a feruloyl esterase-producing lactobacillus strain and its application in citrus whole-fruit pulp fermentation: organic acids, volatile compounds, and sensory evaluation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Tian Tian; Yu Peng; Shuangyang Chen; Yue Zhang; Yi Li; et al 出版日期:2026-01-15 |
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(2025-6-4)