| 标题 |
A comprehensive review of the applications of pulsed electric field: Primary emphasis on extraction, modification, and inactivation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Innovative Food Science and Emerging Technologies 作者:Wenhao Xiao; Yuhuan Geng; Wenhong Gao; Xin-An Zeng; Mengwai Woo; et al 出版日期:2026-01-10 |
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(2025-6-4)