| 标题 |
Microbial succession-potential influence mechanism on flavor modulation in spontaneously fermented Moringa oleifera leaves: An integrative multi-omics approach |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Yu-Han Liu; Yu-Wei Guo; Hongyu Mu; Muhammad Aaqil; Feng Zhang; et al 出版日期:2026-02-01 |
| 求助人 | |
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(2025-6-4)