| 标题 |
Hydroxyl substitution patterns affect flavonoid–HSA binding: Mechanistic insights from multispectral spectroscopy and molecular simulations |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Ziang Zhao; Xinyi Fang; Yanbing Gao; Qiaomei Sun 出版日期:2025-12-01 |
| 求助人 | |
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(2025-6-4)