| 标题 |
Terpenoids, a Rising Star in Bioactive Constituents for Alleviating Food Allergy: A Review about the Potential Mechanism, Preparation, and Application |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Wei Hu; Xuanyi Meng; Yong Wu; Xin Li; Hongbing Chen 出版日期:2024-11-21 |
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(2025-6-4)