| 标题 |
Structure-function relationship of black cumin seeds protein isolates: Amino-acid profiling, surface characteristics, and thermal properties |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Structure 作者:Ines Trigui; Hela Yaich; Ahmed Zouari; Salma Cheikh-Rouhou; Christophe Blecker; et al 出版日期:2021-07-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)