| 标题 |
Pine pollen: A review of its chemical composition, health effects, processing, and food applications |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Yong Cheng; Zhenyu Wang; Wei Quan; Chaoyi Xue; Tao Qu; et al 出版日期:2023-07-12 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)