| 标题 |
 Effects of chitosan molecular weight on proteins and lipids interactions in fish mince emulsion sausages |
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| 其它 |
Effects of chitosan molecular weight on proteins and lipids interactions in fish mince emulsion sausages ； International Journal of Biological Macromolecules ；Pub Date : 2025-06-25 , DOI: 10.1016/j.ijbiomac.2025.145562； Kasturi Chattopadhyay , K.A. Martin Xavier , Layana Porayil , Amjad Khansaheb Balange , Binaya Bhusan Nayak |
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(2025-6-4)
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