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Revealing the key antioxidant compounds and potential action mechanisms of Chinese Cabernet Sauvignon red wines by integrating UHPLC-QTOF-MS-based untargeted metabolomics, network pharmacology and molecular docking approaches |
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期刊:Food Chemistry 作者:Zhi-Xin Peng; Hui‐Wen Gu; Yuan Pan; Yan Wang; Jun Yan; et al 出版日期:2024-07-20 |
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(2025-6-4)