| 标题 |
Insights into the noncovalent and covalent interactions between Zanthoxylum polyphenols and myofibrillar proteins: Structural modifications and their impact on in vitro gastric digestion |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Ke Meng; Liying Wang; Yu Chen; Min Cheng; Hong-Feng Jia; et al 出版日期:暂无 |
| 求助人 | |
| 下载 |
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(2025-6-4)