| 标题 |
Development and protective mechanism of a freeze-drying protectants against freeze-drying for Lactiplantibacillus plantarum W1 |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food and Bioproducts Processing 作者:Shuo Yuan; Jun Wang; Gang Wang; Juan Liu; Sitong Zhang; et al 出版日期:2025-04-04 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)