| 标题 |
Plant by-product antioxidants: Control of protein-lipid oxidation in meat and meat products |
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| DOI | |
| 其它 |
期刊:Lebensmittel-Wissenschaft & Technologie 作者:Milad Hadidi; Jose C. Orellana-Palacios; Fatemeh Aghababaei; Diego J. González-Serrano; Andrés Moreno; et al 出版日期:2022-09-20 |
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(2025-6-4)