| 标题 |
Effects of solid lipid ratio in curcumin loaded emulsions on its gastrointestinal fate: Colloidal stability and mucus absorption efficiency |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Chujing Wang; Wenni Tian; Zengliu Song; Qun Wang; Yong Cao; et al 出版日期:2024-01-01 |
| 求助人 | |
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(2025-6-4)