| 标题 |
AI-Driven Farm-To-Fork Biofilm Detection and Control in Aquatic Foods: From Industry 4.0 to Industry 5.0 |
| 网址 | |
| DOI | |
| 其它 |
期刊:Comprehensive Reviews in Food Science and Food Safety 作者:M. Rahman; Shirin Akter; Md. Ashrafudoulla; Ha Rim Lee; Ga-Pa Lee; et al 出版日期:2026-03-31 |
| 求助人 | |
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(2025-6-4)