| 标题 |
Optimization of flaxseed milk fermentation for the production of functional peptides and estimation of their bioactivities |
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| DOI | |
| 其它 |
期刊:Food Science and Technology International 作者:Poorva Sharma; Deepansh Sharma; Sawinder Kaur; Anjan Borah 出版日期:2020-12-03 |
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(2025-6-4)