| 标题 |
Analysis of Ascorbic Acid and Isoascorbic Acid in Orange and Guava Fruit Juices Distributed in Thailand by LC-IT-MS/MS |
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| DOI | |
| 其它 |
期刊:Food Analytical Methods 作者:S. Boonpangrak; Sasiwimon Lalitmanat; Y. Suwanwong; Supaluk Prachayasittikul; V. Prachayasittikul 出版日期:2016-06-01 |
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(2025-6-4)