| 标题 |
Effects of different drying methods on drying kinetics, quality characteristics and untargeted metabolomics of tiger nut |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Tingting Zhang; Xinru Cao; Jiayao Mao; Yuxuan Qiao; Yufei Li; et al 出版日期:2026-11-01 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)