| 标题 |
Fabrication and characterization of self-assembled whey protein isolate/short linear glucan core–shell nanoparticles for sustained release of curcumin |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Xiaojing Li; Ting Xu; Caie Wu; Gongjian Fan; Tingting Li; et al 出版日期:2022-12-01 |
| 求助人 | |
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(2025-6-4)