| 标题 |
High-Throughput Quantification of Trace Haloanisole and Halophenol Off-Flavor Compounds in Cork Wine Stoppers |
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| DOI | |
| 其它 |
期刊:ACS Food Science & Technology 作者:Manuel Hutterli; Carla Frege; Michael Groessl; Luigi Ciotti; Luca Cappellin 出版日期:2024-02-23 |
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(2025-6-4)