| 标题 |
Growth and survival of common spoilage and pathogenic bacteria in ground beef and plant-based meat analogues |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Res Int 作者:Liu Z, Shaposhnikov M, Zhuang S, Tu T, Wang H, Wang L 出版日期:2022-12-28 |
| 求助人 | |
| 下载 |
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(2025-6-4)