| 标题 |
Bioactive peptides from milk proteins: current insights into novel preparation strategies and application prospects |
| 网址 | |
| DOI | |
| 其它 |
期刊:Critical Reviews in Food Science and Nutrition 作者:Hongbiao Li; Han Gong; Jun Wang; Xueying Mao 出版日期:2025 |
| 求助人 | |
| 下载 |
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(2025-6-4)