| 标题 |
Process Optimization and Functional Evaluation of Polygonatum sibiricum Polysaccharides Pressed Candy: A Dietary Supplement Designed for Buccal Absorption |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Process Engineering 作者:Chunmei Li; Jian Fan; Xiangli Wu; Yueyu Lu; Zhiwei Duan; et al 出版日期:2026 |
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(2025-6-4)