| 标题 |
Oak Wood Volatiles Impact on Red Wine Fruity Aroma Perception in Various Matrices |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Margaux Cameleyre; Georgia Lytra; Larissa Schütte; Jean-Charles Vicard; Jean-Christophe Barbe 出版日期:2020 |
| 求助人 | |
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(2025-6-4)