| 标题 |
 Different kinds of functional components with multiple biological activities in Cornus officinalis as food and medicinal resource: A review |
| 网址 | |
| DOI |
10.26599/fshw.2025.9250530
doi
|
| 其它 |
期刊：Food Science and Human Wellness 作者：Yuhang Liu; Lili Cui; Wenyi Kang; Zhenhua Liu; Yan Zhang; et al 出版日期：2025-04-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)
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