| 标题 |
Nature Ambience in a Lunch Restaurant Has the Potential to Evoke Positive Emotions, Reduce Stress, and Support Healthy Food Choices and Sustainable Behavior: A Field Experiment among Finnish Customers |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Saara Vanhatalo; Hilkka Liedes; Kyösti Pennanen 出版日期:2022 |
| 求助人 | |
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(2025-6-4)